This week’s student feature Friday is Roy Mitri who is currently a student at Holliston High School receiving post-graduate services. Roy has been developing many skills throughout his time at HHS and has found a strong passion for cooking. He has earned his ServSafe Food Handler Certificate, Food Equipment and Safety Training Certificate (Feast) and Mass Food Allergen Certificate. Roy just recently accepted his first paying job at Bertucci’s, working in the kitchen washing dishes and is looking forward to developing his role as an integral member of the team. In addition to working at Bertucci's, he works at the Residence at Valley Farm, an independent Living, assisted Living & reflections memory care facility, Framingham Union and TC Scoops.
Roy has worked hard to find ways to get to work without a license and has found the MWRTA, which he takes to and from the Residence, so he doesn’t have to rely on his family and friends. He enjoys working at the Residence because of the cooking he is able to do but more so because of the people he works with and the sense of accomplishment he feels from the work. To read more about Roy visit the Student Feature Friday section of the Principal's blog.
